Thursday, May 31, 2018

Garlic Mushroom Parmesan Chicken

Garlic Mushroom Parmesan Chicken

Garlic MuGarlic Mushroom Parmesan Chickenshroom Parmesan Chicken

Herbs galore. The garlic, thyme, oregano, basil and mushrooms all come together to create a delicious, earthy taste to this Garlic Mushroom Parmesan Chicken. If you're looking for a chicken recipe that won't leave you with eater's regret and is healthy(ish), look no further.


INGREDIENTS
  • 4 pound chicken breasts
  • 4 tablespoon butter
  • 5 clove garlic minced
  • 3 tablespoon thyme chopped
  • 3 tablespoon basil chopped
  • 3 tablespoon oregano chopped
  • 5 ounce mushroom sliced
  • 1 cup heavy cream
  • 1/2 cup chicken broth
  • 1/2 cup parmesan cheese
  • salt and pepper to taste
INSTRUCTIONS
  1. In a large skillet, melt 2 tablespoons of butter
  2. On medium-low heat, cook the chicken in the skillet for 5 minutes on each side or until done
  3. Remove the chicken and set aside
  4. In the same skillet, melt 2 tablespoons of butter and add garlic, herbs and mushrooms. Saute for 5 minutes
  5. Add the heavy cream, chicken broth and parmesan cheese and whisk over medium heat until cheese is melted
  6. Return chicken to skillet and simmer for 3 minutes
  7. Enjoy!
RECIPE NOTES
Chicken should be cooked to a minimum internal temperature of 165°F.
https://www.lettuceindulge.com/recipe/garlic-mushroom-parmesan-chicken/

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